Petit Jolys Sec

The High Environmental Value (HVE) guarantees that the agricultural practices used on a whole farm preserve the natural ecosystem and reduce to a minimum the pressure on the environment (soil, water, biodiversity...).
Blend: 40% Gros Manseng, 60% Petit Manseng
Vintage: Non-vintage
Vinification & Maturing
The aromatic grapes come from an early harvest. After destemming, a long cold maceration imparts a floral intensity to the must, which is brought out through low-temperature fermentation. The residual sugars harmonize with the liveliness of our terroir. A short aging on the lees adds structure and round
.
Tasting
The nose stands out for its intense floral aromas and fresh citrus notes. The attack is bold and aromatic. The palate is rich and luscious, with crisp fruit flavors, supported by a lovely roundness and harmonious freshness.
Food and wine pairing :
Appetizers, tapas, pintxos, spicy international cuisine, cold cuts, white meat.
Specificities
An appellation with a royal history
The Jurançon vineyard is the fruit of a thousand year old history. It has been built up over the centuries by drawing its nobility from its royal history.
